HO Oilseeds & Oils China Report is divided into four sections and one Appendix:

Section 1 HO Oilseeds Production

  • HO Sunflower Imports in China, 2010-15
  • HO Canola Import in China, 2010-2015
  • HO Safflower Imports in China, 2010-15
  • HO Oils Import Routes

Section 2 HO Oils Consumption

  • Per Capita Consumption of HO Oils in Food Products, 2010-15
  • Sales of HO Oils in Fast Food, 2010-15
  • Sales of HO Oils by Food Retail Segment, 2010-15
  • Sales of HO Oils by Food Retail Segment: % Volume Growth 2010-15 (2014/15, 2010/15 CAGR, 2010/15 TOTAL)
  • HO Oils Food Company Shares 2010-15
  • Launch of Branded versus Private Label Products Containing HO Oils, 2010-15
  • Penetration of HO Oils in Branded and Private Label Products Containing HO Oils by Food Retail Segment, 2010-15

Section 3 Trend Analysis

  • Trans Fatty Acid Status
  • Share of Products with HO Oils Reformulated from a Previous Composition, 2010-15
  • Launch of New Products Containing a “GM Free/non-GM” Label by Food Retail Segment, 2010-15
  • GDP and Premium Products Positioning

Section 4 Prospects to 2020

  • Volume of Partially Hydrogenated Oils to be replaced by HO oils by Food Retail Segment
  • Forecast Sales of HO Oils by Food Retail Segment: Volume 2016-20
  • Forecast Sales of HO Oils by Food Retail Segment: % Volume Growth 2016-20 (% Volume Growth, 2015-16, 2016-20 CAGR, 2016/20 TOTAL)
  • HO Oil-in-Seed Supply Forecast, 2016-20

Appendix

The Appendix lists the profiles of key HO oil buyers by segments in China.

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